Trader Sam's

15th Anniversary Items at Trader Sam’s Enchanted Tiki Bar at Disneyland Resort

By Disney Destinations

Wake up, it’s showtime at Trader Sam’s Enchanted Tiki Bar!

Tucked away at the Disneyland Hotel inside the Disneyland Resort, this lively hideaway has become a destination all on its own, where every visit feels like stepping into an ongoing story filled with adventure, humor, unexpected surprises, and many of the puns guests have come to know and love.

The world-famous Trader Sam’s Enchanted Tiki Bar (where it’s world famous for being famous around the world) always has something new to uncover, with one-of-a-kind mugs, delicious drinks, hearty dishes, and an assortment of untold stories waiting to be discovered.

Read on to explore the history, design, and details that continue to make this location a cherished staple of the Disney Parks fandom.

Learn More About the Story of Trader Sam’s Enchanted Tiki Bar

As the story goes, in 1938, Dr. Leonard Moss (a botanist) and Dr. Kon Chunosuke (an entomologist and dedicated member of the Society of Explorers and Adventurers, also known as S.E.A.) were journeying up the Nile River in Northern Africa aboard the Mekong Maiden.

Diligently adding their scientific findings to a shared expedition field notebook filled to the brim with key discoveries that would truly go on for Niles and Niles and Niles, the trip was going well with the notoriously unlucky Skipper Felix at the helm… until it suddenly wasn’t.

Accompanied by fellow colleagues Rosa Soto Dominguez (an accomplished artist) and Siobhan “Puffin” Murphy (the second cousin of Alberta Falls, the ambitious leader of the thriving Jungle Navigation Company), the group was forced to shore after a confrontation with some feisty hippos. Subsequently attacked by a black rhinoceros and chased straight up a tree, much to the delight of some nearby laughing hyenas, the group’s field notebook was suddenly lost until it was recovered by Trader Sam, who was instantly captivated by the discoveries inside.

Trader Sam’s Fun Fact:

The name Rosa Soto Dominguez is a nod to the Dominguez family that owned some of the land that would later become the Disneyland Resort. Their family palm tree still stands – stop by to see the tree outside of the Jungle Cruise boathouse in Adventureland after some food and drinks at Trader Sam’s!

Having been recently bitten by the bartending bug, Trader Sam took to deciphering the content within the notebook, having the sudden idea to create truly amazing concoctions from their notes. Hand-drawn sketches and notes decorated the inside of the notebook, inspiring elements of Sam’s new establishment.

Today, Trader Sam’s features specialty drinks with a tropical theme and flavor, with stunning effects bringing the room to life. Cast members with humor and lightheartedness reminiscent of Jungle Cruise skippers have been trusted by Sam with his most valuable secret recipes, and it’s their job to make sure guests enjoy each one of the adventurous drinks brought to their seats during their expedition to this bewitching tiki bar.

Trader Sam’s Fun Fact:

Indiana Jones is not only a world-famous archaeologist rocking the world’s most recognizable fedora, but a friend of Trader Sam! Legend has it Professor Jones has made many stops to Trader Sam’s in his globetrotting expeditions around the world, most notably to celebrate his monumental discovery of the Temple of the Forbidden Eye (sadly, Temples A through H were already taken).

We know that the decor scattered throughout Trader Sam’s, which is made up of trinkets and treasures that Sam has collected throughout his travels, inspires the spirit of the space, but the menu is also influenced by his enchanting journeys. The physical menus are even meant to look like the found field notebook with a worn brown cover, more proof of the impeccable attention to detail and commitment to the visual storytelling.

Sam has searched the Amazon, Congo, Mystic Point, and Polynesia looking for ingredients that he could mix into his magical libations, ready to lure in travelers looking for a tropical treat. The drinks are a reflection of his many adventures, using unique flavors to create richly themed, refreshing elixirs for fellow explorers. Peyton’s personal favorite picks include the Tiki Tiki Tiki Tiki Tiki Rum or the Angolada, and Maura favors any of the fun non-alcoholic specialty beverages like the Polynesian Punch or Skipper Sipper. Trader Sam’s also offers beer, hard seltzer, and wine depending on what creations are calling to guests during their visit.

Trader Sam’s Tips:

There are a ton of great choices on the menu. One delightful drink for a refreshing sip on a warm summer day is the Piranha Pool, featuring strawberry vodka, crème of coconut, strawberry purée, and pineapple juice. It’s a cold drink suitable for a sunny So Cal day at the Disneyland Resort, but remember: real rewards await those who choose wisely.

In addition to an extensive menu of drinks, guests can also dive into plenty of delicious dishes during their Trader Sam’s dining experience. The culinary team is cooking up appetizers, entrees, and desserts, even offering breakfast and plant-based options, so there is something for everyone to enjoy here. Start the morning with a hearty helping of Ube-stuffed French Toast or the Kālua-style Pork Breakfast Croissant Sandwich, while afternoon adventurers and evening excursionists can enjoy Tempura-Battered Green Beans, Poke Bowls, or Tonkotsu Ramen.

The bites and beverages, combined with the special effects, Easter eggs, and design elements of the space, will immediately transport guests to paradise. Let’s uncover the highlights of what guests can find on the menu when Trader Sam’s reopens May 25, including limited-time offerings making their debut in celebration of the 15th anniversary – no map or compass required to discover.

15th Anniversary Items at Trader Sam’s

Classic Tiki Cocktails

Jungle Bird: Hamilton Pot Still Gold, Demerara 86, Campari, Pineapple & Lime Juices, Simple Syrup, Orange Bitters
Navy Grog: Planteray Original Dark Rum, Planteray 3-Star Rum, Hamilton Demerara 86, Honey Syrup, Grapefruit & Lime Juices, Soda Water
Lap Lapu: Myers’s Dark Rum, 3-Star Rum, Orange & Lemon Juices, Passion Fruit, Simple Syrup
Saturn: Tanqueray London Dry Gin, Lemon Juice, Passion Fruit, Orgeat, Falernum
Test Pilot: Planteray Original Dark Rum, Flor de Caña 4, Cointreau, Lime, Falernum, Angostura Bitters, Pernod Absinthe
Three Dots and a Dash: Rhum Clement VSOP, El Dorado 8, Clement Creole Orange Shrub, Lime Juice, Honey Syrup, Falernum, St. Elizabeth Allspice Dram Liqueur, Angostura

Trader Sam Original Cocktails

Ginger’s Pear-adise: Absolut Pears Vodka, Canton Ginger, Lime Juice, Agave Nectar
Old Kungaloosh: Tito’s Handmade Vodka, Malibu Rum, Midori Melon, Pineapple & Cranberry Juices
Rosita’s Margarita: Herradura Reposado Tequila, Bols Orange Curaçao, Lime Juice, Agave Nectar, Falernum
Ka-Blue-ie!: Bacardi Superior Rum, Bols Blue Curaçao, Pineapple Juice, Coco Real
Lost Safari: Sailor Jerry Spiced Rum, Sam’s Gorilla Grog, Grenadine, Myers’s Dark Rum

Food Items

BBQ Chicken Flatbread: Teriyaki chicken, red onions, mozzarella cheese, micro herbs, Fresno chilies, green onions, and pineapple (option to add Kālua pork)
Mac Salad: Macaroni pasta, togarashi aïoli, and carrots
Chicken Katsu Curry: Crispy chicken cutlet, Japanese curry, jasmine rice, soy-marinated egg, and pickled ginger
Furikake Fries: Beer-battered French fries, furikake, green onions, and gochujang aïoli

Breakfast at Trader Sam’s

American Breakfast: Scrambled eggs, bacon or turkey bacon, and sweet potato medley
Tropical Pancakes: Macadamia nut buttermilk pancakes, passion fruit curd, and toasted coconut
Loco Moco Burrito: Steamed jasmine rice, beef patty, fried egg, gravy, crunchy fried shallots, and furikake served with salsa roja
Ube-stuffed French Toast: Japanese milk bread, coconut custard, ube diplomat cream, and fresh tropical fruit
Kālua-style Pork Croissant Breakfast Sandwich: Tender Kālua-style pork, bacon, scrambled egg, and Havarti on a toasted croissant bun, served with a pineapple wedge
Korean-style Egg Sandwich: Scrambled Egg, Roasted Turkey, Fresh Tomato and Havarti on Japanese Milk Bread, served with a pineapple wedge
“Lomi-Lomi” Salmon Sandwich: Smoked salmon, scrambled egg, tomato, and red onion on a croissant, served with a pineapple wedge
Island Garden Avocado Toast: Croissant, avocado, cherry tomatoes, and watermelon radish served with fresh berries and pineapple (Plant-based)

Lunch and Dinner at Trader Sam’s

Pork Gyoza: Fried pork and vegetable pot stickers, unagi sauce, bonito flakes, and gochujang aïoli
Tempura-Battered Green Beans with togarashi aïoli
Chile-Orange Glazed Chicken Wings with togarashi aïoli
Chicken Tenders with French fries or sweet potato fries
Shrimp Tempura: Ponzu dipping sauce, chile threads, and green onions
Island Chopped Salad: Crisp baby gem lettuce, smoked ham, green papaya, tropical fruit compote, cotija cheese, edamame, passion-orange-guava aïoli, and crispy fried shallots served with passion fruit vinaigrette
Szechuan Cucumber Salad: Field greens, arugula, pickled cucumber sunomono, red onion, chili crisp vinaigrette, and edible violas (Plant-based)
Poke Bowl: Choice of ahi tuna, salmon or marinated tofu with smashed avocado, sliced cucumber, edamame, and surimi crab with sushi rice topped with crispy fried onions and togarashi aïoli
Hawaiian Platter: Choice of braised Kālua beef short rib or teriyaki chicken thigh with steamed jasmine rice, stir-fried vegetables, baby bok choy, and sweet teriyaki glaze
Angus Hawaiian Cheeseburger: Applewood-smoked bacon, grilled pineapple, Havarti cheese, togarashi aïoli, and teriyaki sauce served with French fries
Tonkotsu Ramen: Rich pork-based broth, wavy noodles, pork belly slices, fresh green onions, shitake mushrooms, sambal, marinated soft-boiled egg, garlic oil, and nori
Pupu Platter: Pork gyoza, tempura-battered green beans, shrimp tempura, chile-orange glazed chicken wings, togarashi aïoli, and ponzu dipping sauce
Kālua-style Pork Nacho Poutine: Sweet potato fries, cheddar cheese sauce, pickled red onions, cotija cheese, and lime crema
Pan Roasted Striped Bass: Miso-glazed striped bass, cauliflower rice, jumbo asparagus, steamed baby bok choy, and coconut lime beurre blanc
Coconut Cake with whipped cream & guava sauce
Scoop of Ice Cream: Coconut ice cream or passion fruit sorbet

Drinks at Trader Sam’s

Uh-Oa!: Myers’s Dark Rum, Bacardi Superior Rum, Sam’s Gorilla Grog, P.O.G., Grapefruit, Cinnamon
Krakatoa Punch: Sailor Jerry Spiced Rum, Flor de Caña 7 Year Rum, Sam’s Gorilla Grog, Orgeat, Hibiscus
HippopatoMai-Tai: Planteray Original Dark Rum, Flor de Caña Extra Seco Rum, Orgeat, Orange Curaçao
Hala Kahiki: Planteray Pineapple Rum, Pineapple Juice, Honey, Fresh Lemon, Peychaud’s Bitters
Angolada: Smith & Cross Navy Strength Rum, Cream of Coconut, Tropical Juice Blend, Angostura Bitters
Mosquito Mojito: Bacardi Dragonberry Rum, Falernum, Mint, Fresh Lime
Zombie: Hamilton Demerara 151 Rum, Bacardi 8 Rum, Mount Gay Eclipse Rum, Sam’s Gorilla Grog, Grapefruit, Cinnamon
Tiki Tiki Tiki Tiki Tiki Rum: Flor de Caña 7 Year Rum, Crème of Coconut, Pineapple Juice, Cinnamon
Tangaroa Cooler: Hamilton Pot Still Gold Rum, Tamarindo Syrup, Grapefruit, Tropical Juice Blend
Tiki La Casita: Herradura Reposado Tequila, Guava, Orange Creole Shrub, Tropical Juice Blend
Safari Swizzle: Hamilton Demerara 151 Rum, Mint, Fresh Lime, Angostura Bitters
Shipwreck on the Rocks: Maker’s Mark Bourbon, Mint, Fresh Lemon
Piranha Pool: Strawberry Vodka, Crème of Coconut, Strawberry Purée, Pineapple Juice
Safe Travels: Casamigos Reposado Tequila, Del Maguey Vida Mezcal, Falernum, Grapefruit, Fresh Lime
Temple of the Forbidden Rye: Bulleit Rye Whiskey, Allspice Liqueur, Ginger, Tropical Juices Blend
Notes of Adventure: Tanqueray Gin, Orgeat, Passion Fruit, Tropical Juice Blend
Nile River Sunset: Golden Eagle Vodka, Apricot Liqueur, Amaro Montenegro, Honey, Fresh Lemon
Schweitzer Falls: Sam’s Gorilla Grog, Sprite (Non-alcoholic)
Polynesian Punch: Sam’s Gorilla Grog and Hibiscus Grenadine (Non-alcoholic)
Skipper Sipper: Sam’s Gorilla Grog, Agave, Falernum, Mint, Fresh Lime, Splash of Soda Water (Non-alcoholic)

Trader Sam’s Tips and Frequently Asked Questions

Trader Sam’s is an immersive establishment that brings to life the rare and unusual, so we know there are often questions about how to best take it all in and embrace this special experience.

Still looking for answers or want some tips on how to tackle the next trip to Trader Sam’s? Let us be your guide (or skipper works, too)!

How Do I Get Into Trader Sam’s?

Looking to secure a seat at Trader Sam’s? Guests can add their party to the walk-up list using the Disneyland mobile app* on the day they plan to visit, or they can drop by the host stand and add their party to the list-in person. Trader Sam’s is open for breakfast, lunch, and dinner – so early risers, night owls, and anyone in between can enjoy this spot.

Trader Sam’s Tips:

If guests are a culinary enthusiast whose focus is more on the food and drinks rather than the interior decor, the outdoor tables give travelers access to the same full menu and may have a shorter wait time.

If there's a wait for a table, guests can set off to shop and sightsee throughout the Disneyland Hotel or Downtown Disney District – no theme park ticket or reservation needed.

Do I Need a Theme Park Ticket or Reservation for Trader Sam’s?

Since Trader Sam’s is located at the Disneyland Hotel, those looking to visit do not require a Disneyland Resort theme park ticket or reservation for the day in order to drop in. This experience is also open to anyone, not just those staying at the Disneyland Hotel.

Trader Sam’s can be a late-night pit stop after a fun-filled park day, or a destination of its own for drinking and dining – you’re in control of your destiny here! Keep in mind that the experience is limited to 90 minutes per party, so plan accordingly.

Do You Have to be 21+ to Visit Trader Sam’s?

Trader Sam’s welcomes wanderers of all ages to the indoor area until 8:00 p.m., and after that time the area becomes restricted to voyagers 21 years of age and over. Visitors 21 years of age or older planning to consume alcoholic beverages should have a valid government ID on hand with their other essentials. Please note that there is a limit to two of these drinks per person per transaction.

While cocktails and other alcoholic beverages are a highlight of this experience (and something Sam is quite proud of), there are plenty of provisions and no-booze brews for all to sip on.

Why is Trader Sam’s Called an “Enchanted” Tiki Bar?

As you’ve likely already learned, Trader Sam’s is not your typical tiki bar. When seated in the enclosed indoor area, guests can expect dim lighting, flashing lights, high activity, and moments of loud noises – all helping to create a magical ambiance. The cozy hideaway can quickly morph into a frenzied, fiery space, with certain orders prompting extra thrills and theatrics.

Trader Sam’s is a full sensory experience as guests sip, snack, and take in the sights and sounds of the atmosphere around them, so this spot feels extra special.

Discover Trader Sam’s During Your Next Disneyland Day

Gather the crew, grab a treasure map, and set course for Trader Sam’s Enchanted Tiki Bar! This spot is a dream destination for foodie fiends, lore lovers, and anyone who appreciates a thrilling theatrical experience, with a dash of distinctly Disney flair (and lots of puns).

We’ll definitely be stopping by soon to celebrate their 15th anniversary, knowing there are more memories to be made and details still to discover at this eccentric establishment. Cheers!

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